Friday, April 17, 2009

Kitchen Tip: How to Chop Canned Tomatoes



When using canned tomatoes for a sauce or a soup, don't bother with the untidy task of doing them one by one on a cutting board. Since the job of removing the stems and skins from the tomatoes has already been done, simply use a pair of kitchen shears to cut them to size while they are still in the tins and spare your countertops the splatters.
Print Friendly and PDF

No comments:

Post a Comment