Friday, November 12, 2010

Recipe: Gooey Mozzarella-Garlic Bread

1 loaf Italian or French bread, halved crosswise
olive oil
garlic powder
shredded mozzarella cheese

Preheat oven to 400 degrees.
Sprinkle olive oil evenly to coat each side of bread.
Sprinkle garlic powder evenly on both sides of bread.
Place enough cheese to cover evenly on each slice of bread.
Close bread, as if making a sandwich.
Wrap in foil and bake 10 to 15 minutes, or until cheese melts.
Makes 4 servings

Recipe from Robin Miller on Food
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